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We share with you our sense of home through our love of authentic Chinese cuisine. 

Available Tuesday - Sunday
Available Tuesday - Friday12:00-15:00
Available Tuesday - Sunday
Available Friday & Saturday12:00-15:00
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Dim Sum

鮮蝦⾲菜餃
PRAWN & CHINESE CHIVE DUMPLINGS

⼤蝦蒸燒賣
SIU MAI

蘆筍帶子 餃
ASPARAGUS & SCALLOP DUMPLINGS

 

香茜玉兔餃
CORIANDER & PRAWN DUMPLINGS

⼩笼包

XIAO LONG BAO

Check the full menu for more!

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Meat

紅酒黑椒牛柳粒

BLACK PEPPER BEEF TENDERLOIN
 

干牛絲

CHILLI BEEF
 

秘制燒羊扒

SIGNATURE LAMB CHOP
 

蜜汁叉燒
CHAR SIU PORK

 

鮮果咕咾肉
SWEET & SOUR PORK

 

豉椒牛柳
BEEF IN BLACK BEAN SAUCE

Check the full menu for more!

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Seafood

蘆筍炒帶子
SCALLOPS WITH ASPARAGUS

 

秘製蝦球
SIGNATURE PRAWNS

 

黃⾦奶油蝦

GOLDEN EGG FLOSS PRAWN

清蒸帶子王
STEAMED LARGE SCALLOP WITH SHELL

清蒸竹蟶王

STEAMED LARGE RAZOR CLAM

鱸魚

WHOLE SEA BASS

龍蝦

WHOLE LOBSTER

Check the full menu for more!

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Tofu & Veg

火腩荳腐煲

TOFU CASSEROLE

魚香茄子煲

YU XIANG AUBERGINE POT

清炒蘆筍 
SAUTEED ASPARAGUS

 

清炒西蘭花 
SAUTEED BROCCOLI

 

⼲煸四季豆

DRY FRIED GREEN BEANS

Check the full menu for more!

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Appetisers

齋香春卷 
VEGETABLE SPRING ROLLS

 

香酥海草松鬆  
CRISPY SEAWEED

話梅排骨
HUA MEI PORK RIBS

 

沙爹雞

SATAY CHICKEN
 

法式芝麻蝦

SIGNATURE SESAME PRAWN TOAST

三文鱼塔塔

SALMON TARTARE

Check the full menu for more!

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Poultry

山王招牌片皮鸭 ( 一 鸭二 吃)

CHEF’S SPECIAL
WHOLE AUTHENTIC BEJING DUCK 

 

京式香酥鴨

PEKING AROMATIC CRISPY DUCK
 

豉椒雞

CHICKEN IN BLACK BEAN SAUCE

宮保雞

KONG PAO CHICKEN

鮮果咕咾雞

SWEET & SOUR CHICKEN

Check the full menu for more!

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Vegetarian

斋⾹酥鴨
MOCK "DUCK"

齋咕嚕雞

SWEET & SOUR MOCK “CHICKEN”

齋咕嚕⾁

SWEET & SOUR MOCK “PORK”

豉椒斋⽜⾁

MOCK “BEEF” IN BLACK BEAN SAUCE

Check the full menu for more!

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Dessert

糯⽶糍
MOCHI 

紫醉流沙包
SIGNATURE CUSTARD BAO 

酥⽪蛋撻仔

EGG TART 

Check the full menu for more!

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Take Out
Tom Yum Soup

We offer a takeaway service if you prefer to enjoy authentic Chinese food at home.

All menus above available for order.

To order, call us on:

01344 845177

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Excellent nori martini - up there with great American bars

"Food was so fresh and had real depth of flavour. Particularly enjoyed the duck spring rolls, prawns in signature sauce and the beef tenderloin in red wine - truly outstanding. Fantastic to have London hotel quality in a village setting without travelling far."

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